Prediabetes
may be defined as the condition in which not all the symptoms of diabetes is
present in a person, but blood sugar level is higher than normal even though
not yet high enough to be classified as type 2 diabetes.
In most
cases being prior to or being an early stage of diabetes, the characterization
of what happens during prediabetes is similar. What is that? Well let's see.
Now
ordinarily when food is eaten, the hormone insulin is released by the pancreas
to assist the body in the foods processing. Insulin does this by enabling food
glucose entry into the body's cells where it will be used for fuel. This action
lowers the glucose level in the blood.
However
as in diabetes, in a person with prediabetes, the insulin producing organ- the
pancreas, either no longer produces insulin, or that person's body cells become
resistant to its action or both. Due to this, blood sugar remains at an
abnormally high level and this can lead to diabetes with all its attendant
complications; heart disease, kidney failure, blindness, amputations, etc.
This
latter condition, where a person's body cells become resistant to the action of
insulin is referred to as Impaired Fasting glycemia or Impaired Fasting Glucose
(IFG).
Although
associated with increased risk of heart disease and insulin resistance,
Impaired Fasting glycemia is less of a risk than Impaired Glucose Tolerance
(IGT). The difference between the two is that while Impaired Glucose Tolerance
emphasizes the insulin resistive aspect of the condition, Impaired Fasting
Glucose describes the abnormal blood glucose level of it.
They are
related in the sense that a person with a high resistance to insulin, i.e.
impaired glucose tolerance is likely to have a higher than normal blood
sugar-that is Impaired fasting glucose. However the opposite is not necessarily
true - that high IFG correlates to high IGT and in fact it has been found that
many patients with impaired fasting glucose have normal responses to a glucose
tolerance test.
The
criteria for impaired fasting glucose as relates to World Health Organization
(WHO) and American Diabetic Association (ADA) standards differ slightly.
Whereas the ADA criteria is fasting plasma glucose level from 5.6 mmol/L (100
mg/dL) to 6.9 mmol/L (125 mg/dL), for WHO, the criteria is from 6.1 mmol/l (110
mg/dL) to 6.9 mmol/L (125 MG/dL).
Though
Prediabetes does not have any precise signs or symptoms, the prevailing wisdom
is that the individual should watch out for symptoms of type 2 diabetes. These
include increased thirst and frequent urination, constant hunger, unexplained
weight loss, weight gain, flu-like symptoms including weakness and fatigue,
slow healing of cuts and or bruises, recurring bladder or vaginal infections,
blurred vision, slow healing of cuts or bruises and recurring gum or skin
infections.
In
addition there are risk factors associated with prediabetes; 1) being
overweight, with a body mass index above 25, 2) being inactive, 3) being aged
45 or older, 4) having a family history of type 2 diabetes, 5) being
African-American or a Pacific Islander, 6) being a person having high blood
pressure, 7) having a high-density lipoprotein (HDL) or the "good" cholesterol
below 35 miligrams per deciliter (mg/dL) (0.9 milimoles per liter, or mmol/L)
or a triglyceride (a type of fat in blood) level above 250mg/dL (2.83 mmol/L),
8) having sleep disorders and 9) having a large waist size.
In
addition to this if you are a woman - if you have polycystic ovary syndrome - a
condition marked by obesity, irregular menstrual periods and excessive hair
growth, having developed gestational diabetes when you were pregnant or gave
birth to a baby who weighed more than 9 pounds (4.1 kilograms), then you are at
an higher risk.
The
American Diabetes Association recommends that people, from the age of 45 (or a
person below that age having any of the risk factors mentioned) should consult
their doctor for possible blood screening.
The following
are tests that a doctor may require you to take to screen for diabetes. The
Glycated haemoglobin (A1C) test. This gives a person's average blood sugar
level for the past two to three months. A normal A1C is below 5.7 percent
whilst that between 5.7 and 6.4 percent is prediabetic;
Fasting
blood sugar test. Here, a blood sample is taken and assessed after the
individual has gone without food for at least eight hours or overnight. Here, a
blood sugar level lower than 100 milligrams per decilitre (mg/dL)-5.6 milimoles
per litre (mmol/L) is normal, between 100 to 125 mg/dL (5.6 to 6.9 mmol/L) is
prediabetes or what is sometimes called Impaired Fasting glucose, whilst 126
mg/dL (7.0 mmol/L) or higher is indicative of diabetes.
The Oral
Glucose Test may also be recommended although it is rarely used except during
pregnancy. Here the individual is given a sugary solution to drink after s/he
must have fasted for at least eight hours or overnight. Blood sugar measurement
will then be taken after two hours. A blood sugar level less than 140mg/dL (7.8
mmol/L) is normal. From 140 to 199mg/dL (7.8 to 11.0 mmol/L) prediabetic or
impaired glucose tolerance (IGT), whilst 200mg/dL (11.1 mmol/L or higher
reflects Diabetes.
If the
individual does turn out to be prediabetic, then the doctor may require he
check that persons HDL cholesterol, A1C, total cholesterol, Low Density
Lipoprotein (LDL) cholesterol and triglycerides at least once a year.
So how
can Prediabetes be treated?
In this
regard, the first necessary thing for adoption is a healthy lifestyle. This
will include eating healthy foods. This means a low-calorie, low-fat, high in
fiber diet. A diet consisting of more fruits, vegetables and whole grains.
Be more
physically active.
A person
looking to lower his risk for becoming prediabetic should strive to be
physically active. In addition to resistance training like weightlifting, the
American Diabetes Association recommends 30 to 60 minutes of moderate physical
activity daily.
Lose
excess weight. Where you are overweight, losing 5-10 percent of your body
weight has been shown to lower the chances of developing type 2 diabetes.
As far as
medicine goes, persons considered to be at a high risk of developing diabetes
may be required to take the diabetes drug metformin (Glucophage).
With
regards to alternative medicine, therapies including chromium, ginseng, cassia
cinnamon, glucomannan, prickly pear cactus, coenzyme Q10 and others have
indicated promise in the treatment or prevention of type 2 diabetes. However
further tests still needs to be made on them. In addition to this, it is also
recommended that one consults his/her doctor before engaging alternative
therapies so as to enable him give appropriate advice.
Finally,
it must be said that prediabetic or not, the adoption of a healthy lifestyle is
a boon to good health. In fact it is the key to prevention. As such,
irrespective of whether one has a predisposition for developing diabetes or any
other disease, the general advice has always been to take it up. That advise remains.
It has not changed.
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